Masseria Montenapoleone Fasano

Masseria Montenapoleone built on a natural legacy, sits atop an ancient cave settlement, ensconced in the heart of centuries of olive plains, (the “Ulivi Secolari”), it is an ideal haven from which to admire the sea stretching across the horizon, and the green hills that frame this perfect picture.

There are places where every day you can feel different mesmerizing emotions, thanks to the vitality of nature. The eyes are still closed when the senses awaken, wrapped in a soundtrack curated by slightly curious birds that peek out the windows.

The gaze opens and a bright light tells of hours to live immersed in the beauty of the land of Puglia. We are at Masseria Montenapoleone, surrounded by the wonder of creation.

The Masseria stands on a rocky settlement in the enchanting plain of centuries-old olive groves in the area of Fasano. Since the 16th century the sea has looked at it, whispering the sounds of undertow and iodine perfumes.

THE FAMILY
The Monteneve family, in the first decade of the New Millennium, started a recovery project after 40 years of abandonment. The Flemish origins and the many years spent in the South of France have contributed to forming the taste of Giuliano Monteneve, the creative and operational soul of Masseria Montenapoleone.

Son of an Apulian father and a Belgian mother, the tireless traveler Giuliano returns to live in Puglia with the desire to create a place where to get in touch with the most authentic part of his roots.

The mixture of different cultures manifests itself in the choice to interpret tradition with a completely original touch. The colors and languages ​​chosen for the decoration of the farmhouse express the desire to combine pieces from the past with an innovative process.

ECO-SUSTAINABLE DEVELOPMENT
Each recovery action follows an eco-sustainable development. Exploring the hidden gardens that surround the farm, you will find permanent installations of contemporary art made with old tools belonging to the peasant life.

Iron and wood objects full of history had the chance of a new existence, witnessing a powerful spirit of the past still alive. The Monteneve family has chosen to preserve the nature of a real farm.

The peasant allure is quilted of simple elegance, with furnishings from the past restored without artifice. The techniques and materials used for the recovery of the decorative elements express the love for tradition combined with the desire to innovate with uniqueness.

Walking on the ancient floors, you have the impression of moving on decorated flying carpets, it is a journey through old recovered objects. The environments of Masseria Montenapoleone are actively intertwined with experiences and emotions.

LIFESTYLE DESTINATION
When we talk about a place, at the same time we talk about a lifestyle destination. At Masseria Montenapoleone we try to immerse our guests in the uses and customs of our beloved Puglia.

We provide a personalized concierge service aimed at interpreting cultural, historical, food and wine interests and wishes. All the staff embodies the Apulian spirit of hospitality, our desire is to make our guests feel at home, always welcomed with love and warmth.

ROOMS & SUITES
Our rooms are all different, what they have in common is the passion for a sustainable design. Each room is a different experience in colors and geometries. The past echoes among old objects and pieces of furniture which are living a new life.

A palette of pastel shades is harmoniously tuned with the choice to follow a retro philosophy of charm. We believe that a good rest needs a space able to hold the most beautiful dreams, daydreams and night dreams, our aim is giving shape to the most beautiful desires.

All the wrought iron beds are original from the early twentieth century. Only the mattresses have been replaced, we have chosen the latest generation to ensure maximum comfort surrounded by a timeless magic.

THE ROMANTIC SUITE
The Grotta degli Angeli, our Romantic Suite, is certainly the most suggestive room in the farm. Sleeping in a cave is a unique experience, it is a place that contains history and passion for life. Equipped with a natural soundproofing system, due to the thickness of the walls, it is able to keep the heat in Winter and it is cool during Summer, it is like to be back to the protection of the womb.

The large emotional shower with the hammam is the place of the old well, a space that has always welcomed the water inside and the presence of an immense vital force is tangible. The large bed of the early twentieth century offers sleep and dreams of happy childhood.

FAMILY SUITE
The Family Suites offer 2 double bedrooms, 2 bathrooms, a terrace overlooking the countrylife and a living room that can accommodate up to 2 people, for a total of 6 people.

RUSTIC ROOM
Our rustic rooms used to be the farm workers’ old quarters. A single space welcomes rest time, equipped with original objects belonging to the life of the past and elements in stone, wood and wrought iron. Nature is always the protagonist in the colorful gardens that mark the independent entrance and the private outdoor space of each room.

DINING
Food and Love are deeply connected. Our kitchen is in love with the fruits of the Mother Earth. We are an organic farmhouse which produces fruits, vegetables, extra virgin olive oil and wine. Every day we choose to put on the table dishes that tell the story of a precious and wonderful seasonality. The light, flavors and colors of Puglia delight our guests with dedication and passion.

Tradition is respected and reinterpreted with a touch of contemporaneity. We complete our offer constantly researching into the best Apulian producers of meat, dairy products and fish, producers which follow our own philosophy of respect for the world that hosts us.

LA FALEGNAMERIA
Adjacent to the pool, the old carpenter’s workshop has been converted into a bar and restaurant – and, as you might expect, the bar where you order your coffee is made out or an old renovated craftsman’s worktop. Huge amounts of imagination have been used during the renovation this place – the large tables inside the carpenter’s workshop are lit by lamps made out of old paint tins.

THE WINTER GARDEN
An old tool shed has been transformed into an elegant garden, surrounded by glass walls with flourishing bougainvillea and cacti. This corner has a slight ‘Provence’ feel to it – great for parties!

LA STALLA
The breakfast rooms used to be the horse stalls, a little rustic oasis, which, at first glance, will give you that very image: lamp-shades made from old saddles, small tables made from old weighing-scales, sideboards built into the old eating troughs.

Here you will be tasting the Masseria’s home produce – from home-made jams, to flans made with dried figs, to a quite exclusive cinnamon citrus fruit ‘carpaccio’ (thinly sliced) – as well as fresh seasonal fruit, cheeses, dairy products and a selection of finest cut meats.

TRADITIONAL CUISINE FROM PUGLIA
For those who love to cook even when on holiday, Masseria Montenapoleone has a kitchen at its guests’ disposal where you may make lunch or dinner using all the ingredients you have carefully selected.

THE POOL & THE BAR
One area is dedicated to pampering yourself with the Jacuzzi. Outside, the wooden cabañas give well-being in the choice between shading and a vitamin D bath. And speaking of vitamins, juices and cocktails, prepared with freshly picked seasonal fruits, will contribute to the project of a rural experience, pure and refreshing.

EVENTS
A private and stunning place for unforgettable days, surrounded by the breathtaking nature of Puglia. The wonderful land of Puglia is a set of magical natural scenery, it is a place where you can find inspiration at every corner.

We design tailor-made events that we model following the wishes of our guests. Our secret spaces are transformed every time in a unique and extra-ordinary way. We offer 35 hectares overlooking the sea, green hills and millenary olive trees, to create an atmosphere that tells of unforgettable days to live and remember.

Masseria Montenapoleone offers the opportunity to celebrate both indoors and outdoors, using the different locations we have, giving life to itinerant events surrounded by the breathtaking Nature.

WEDDINGS IN PUGLIA
Each wedding is a unique experience for us. We create step by step the moments that the couple and the guests will share together in the masseria. Out of time, the most beautiful moments will be remembered forever, making a pure Love movie. An emotion painted with the splendor of the most authentic feelings, the palette of seasonal flowers and the goodness of the fruits of Puglia.

EVENTS & MEETINGS
A private and stunning place for unforgettable days, surrounded by the breathtaking nature of Puglia. We organize corporate events connected with our daily work of environmental sustainability and biodiversity recovery.

Our team buildings are focused on the local agricultural production. The different teams, having fun, will compare each other and learn how to “Become a Massaro (farmer)”.

YOGA RETREATS
A private and stunning place for unforgettable experiences, surrounded by the breathtaking nature of Puglia. The magic of the Apulian nature recalls the organization of yoga retreats.

The energy of the earth, the olive trees and their fruits are the protagonists of moments dedicated to the exercise of being happy in the present moment. Practice, meals and activities are the soul of each event, unique and unrepeatable.

GREEN SOUL
At Masseria Montenapoleone we promote biodiversity. We cultivate the land respecting our long peasant tradition. We follow the methods of organic agriculture. We respect the crop rotation and we employ many ancient seed species. We support native species in order to preserve the identity of our land.

WHEAT
In the world of cereals, we produce spelt, the Saragolla and Senatore Cappelli durum wheats and the Gentil Rosso soft wheat. The spelt is the most ancient type of cultivated wheat, it has been used as human nourishment since the Neolithic Age.

The cultivation of the spelt has been reevaluated in recent years by companies interested in organic cultivation, since it is a rustic plant that does not require chemistry for its cultivation. It has great nutritional properties and it is one of the least calorie types of wheat.

Saragolla is considered the ancestor of all modern durum wheats. The grain of this wheat is rich in vegetable proteins, lipids, mineral salts and has a very low gluten concentration.

We produce pasta with this wheat in its purity, a pasta that has an excellent hold during cooking and a spicy and intense flavor. Its use in the kitchen is very versatile as it adapts very well to both rustic and more refined preparations. Available for sale.

Senatore Cappelli is an ancient wheat, rich in flavonoids and antioxidants. It has a very low gluten content, various anti-inflammatory properties and is able to provide more vitamins and minerals than a modern durum wheat that has been produced following a conventional agricultural method.

Gentil Rosso is our soft wheat, an ancient variety rich in iron, magnesium and vitamin B, also low in gluten. Ancient grains, compared to modern varieties, contain a different and vast range of more digestible and nutritious proteins.

Every June we celebrate the harvest with the “Wheat Festival”, a day dedicated to the experience of baking shared with our guests. Our flour is stone-ground according to the traditional method. We make our pasta, bread, taralli, friselle, pizza, focaccia bread and dessert. Available for sale.

Our cooking class is titled “The Wheat Experience” and was born with the aim of telling and knowing the productive spirit of the farm, sensitizing the participants to a healthier and more respectful choice towards themselves and the planet.

EXTRA VIRGIN OLIVE OIL
A vigorous oil produced from centenary olive trees that tell the ancient story of Puglia and the Monteneve family. Golden yellow in color, it gives fragrant notes with a sweet intensity. To be enjoyed raw with salads, vegetable soups and legumes.

An oil produced from millenary olive trees that express the vigor of thousands of seasons. Il Mille is the oil that identifies itself with the territory and that embodies the plain of the centuries-old olive trees of Puglia. Harmonious fruity notes to be enjoyed with the typical dishes of the Apulian tradition, from the Regina tomato to the mashed beans, bruschetta, friselle, wild herbs, zucchini, aubergines and with all the most sincere dishes of our special land.

The richness of a blend of three Apulian cultivars, Cima di Melfi, Coratina and Picholine, grown on trees planted about 25 years ago. Three different and complementary types of olives that expertly mixed generate a unique taste.

A lively oil, with a strong character that embodies the energy of youth. Intense fruity notes to be enjoyed with dishes with a strong flavor, meat and fish. The Olive growing is a family tradition.

Nonno Giacomo, progenitor of the Monteneve family, dedicated his whole life to the production of the most precious nectar that the land of Puglia gives us, founding together with other partners, in 1959 the first cooperative oil mill of Pezze di Greco.

Elixir of youth, beauty and good health, the extra virgin olive oil is the founding base of our cuisine. We produce three different qualities, all organic, cataloged according to the years of the trees: Il Cento, Il Mille, Il Venti5.

WINE
Primi Passi, a Susumaniello made in purity, is our organic red wine. Giuliano has chosen to produce this variety of Italian grapes, cultivated only in Puglia and in the Brindisi area, almost disappeared in the past.

Following the philosophy of the biodiversity, he chose to enhance the heritage of the Apulian native vines in danger of extinction. The name refers to the “somarello – the little donkey”, indicating its high productivity, a plant loaded with bunches, just “like a donkey”.

The result is a table wine that offers hints of red fruits on the palate, a nectar with delicate tannins, a Southern product that has had the chance to receive the sun. The vineyard is still young, hence the name “Primi Passi – First Steps”, dedicated to Marcella, the firstborn of Giuliano.

The footprints depicted on the label belong to her. The vineyard, located in front of the sea, is a pleasant place where special events come to life to highlight the richness and excellence of the farm’s organic products.

RENEWABLE ENERGY
The commitment made towards the environment protection led us to meet the partial energy needs of our company with the use of renewable energies. Our photovoltaic system produces electricity. The use of the latest generation of solar panels and the biomass system allow us to produce domestic hot water and to produce thermal energy, in order to heat our rooms.

VEGETABLE GARDEN
Following the changing of the seasons, our garden gives us delicacies that give life to our cuisine focused on tradition with an eye always on innovation.

We produce different qualities of tomato, chard, asparagus, artichokes, different types of salad, onions, courgettes, aubergines, turnip greens, broccoli, celery, parsley and fennel. White chickpeas, black chickpeas, broad beans, peas, red peas, lentils and carobs are our legumes.

ORCHARD
We produce ancient fruits, such as red dates and arbutus. Our fig trees give us the fiorone and different qualities of fig. We keep on producing the “Tondina di Ostuni” almond, sweeter and tastier, rich in oil, almost disappeared due to the standardization of the market.

Oranges, lemons, cedars, mandarins, loquats, prickly pears, red and white mulberries, arbutus, plums, green plums, black cherries, pears and quinces are available to our guests, to be picked and enjoyed outdoors when they are ripe. We produce marmalades, jams and preserves with our fruits.

SPONTANEOUS PLANTS & HERBS
We use aromatic herbs and wild plants a lot in our kitchen. They are bearers of countless benefits, rich in minerals, vitamins and amino acids, they have antiseptic and disinfectant properties, they help digestion and help to limit the use of salt in the making of our dishes.

Walking through the farm you will meet thyme, rosemary, myrtle, sage, mint, parsley, mallow, valerian, verbena, portulaca, arugula, spontaneous chicory, the caper plant, the plant of the chili pepper and many others.

THE WORK OF THE BEES
Bees play a very important role in our organic farming project. By carrying out their natural pollination activity, they become our great allies and they also give us delicious honey, both during Spring and Summer. The honey they produce in October serves them as a reserve to face Winter time and we do not touch it. We welcome the families of other professional organic beekeepers.

SUSTAINABLE DESIGN
Our design supports the sustainability project. We value objects from the past found in the farm and in antique markets. The search for antique furniture is constant in order to periodically renew the rooms according to the seasons.

The use of colors and fabrics tell the encounter between the Mediterranean palette and the nuances of Northern Europe, a perfect synthesis of the cultural meeting that our farm represents.  From the beginning, the artisan artist Alessandro Galizia has taken care of the design and the recovery of furniture, supported by the creative advice of our family.

The processing of local materials, such as stone and wood, is the basis of the conservative recovery work, together with the use of biological and eco-sustainable mortar. The rooms fully express the philosophy of recovery, each presenting its own uniqueness, both for the design and for the choice of fabrics.

The love for tradition is combined with the desire for originality: shoe racks made with old shutters and rudimentary tools used in agriculture are transformed into pieces of furniture, accompanied by ancient prints, wooden doors and iron beds from the beginning of the century.

The antique taps are enhanced in their shine, the large handcrafted beds are caressed by Provencal impressions. In all the rooms there is a coiffeuse, the corner where, at one time, the women of the masseria cared for make-up and hair.

It is possible to sleep in a cave, the Grotta degli Angeli, a unique experience in a place that contains history and passion for life. Our common areas and restaurants fully express our desire to translate the past into an eternal present.

CEREAL BASED COSMETIC LINE
For the care of the body and hygiene of our guests we have produced an organic cosmetic line based on cereals that they will find in the room, available for purchase.

GREEN CORNERS
Observe. Listen. Smell. Touch. Taste. These are the verbs that immediately connect us to the sensorial sphere. We ask you to add another sense, the magical sense of places surrounded by the Love for Nature, its flowers and fruits. Places full of history, places that whisper the emotions of past stories, places eager to welcome stories yet to be lived.

THE OLD PORCH
This is the place for the breakfast time, outdoor or on the veranda. This is one of the oldest areas of the farm, where past and present merge, with a frame made of stone, wood and colorful flowers.

All day you can enjoy your experience in this place, in the shade or in the sun, choosing the iron benches or the wicker seats. You will be surrounded by the divine scent of Nature and stimulated by the desire to taste the arbutus, red dates, pears or loquats, depending on the season.

THE CITRUS GROVE
This is our ancient enchanted garden. Lemons and Oranges that draw the profile of its environment keep you company, for moments dedicated to reflection, to the relaxation of both body and mind. When the scent of orange blossom spreads in the air, the inebriating effect tells stories of rebirth and serenity.

THE FIG WORLD
You will find our fig trees, of different qualities, in various areas of the farm. Walking in the direction of the sea you will meet a wonderful array, you will see that each tree chases the other, it is a play of shapes and colors with the sky and the rest of the vegetation.

Just beyond the Old Porch, there is our “Il Giardino dei Fichi” where you can sunbathe in their company, while enjoying the fruits, or reading and thinking protected by their large and beautiful leaves. Another family of figs keeps company immediately after the almond grove, you will discover them chasing the west.

THE ALMOND GROVE
In spring, the thick white hair would make every human being who is sensitive to the beauty of life fall in love. The sea of elegant white flowers is the ideal setting for a signature picnic and family portraits.

When the flower gives way to the fruit, you can taste the “Tondina di Ostuni” almond, sweeter and tastier, rich in oil and almost disappeared due to the standardization of the market.

You can put the shell on the dry-stone wall and open it with the help of a stone, just like we did as children. The satisfying feeling of simple happiness will stay with you in the memories of a moment spent in synergy with Nature.

THE VINEYARD
This is the place where our “Primi Passi”, pure Susumaniello red wine, comes to life. You will appreciate a sweet view from its terrace: a multitude of ancient olive trees reaches the Adriatic Sea, with the Torre Canne Lighthouse that stands out on the horizon, reminding us that we are always connected to the water element, a vital source for our productions.

You can have a moment just for yourself in this magical space and at the same time you can join the many experiences we love to design surrounded by its unique microclimate. Aperitifs, lunches and dinners to be enjoyed exclusively or with other guests.

THE POOL
A mirror of crystal-clear water, living stones and a thick vegetation, this is the scenario for your swim under the blue sky of our Puglia. The welcome in her womb recalls the shoreline, ideal for the little ones.

One area is dedicated to pampering yourself with the Jacuzzi. Outside, the wooden cabañas give well-being in the choice between shading and a vitamin D bath. And speaking of vitamins, juices and cocktails, prepared with freshly picked seasonal fruits, will contribute to the project of a rural experience, pure and refreshing.

THE RURAL GYM 
Keeping fit in the open air was our aim when we decided to dedicate an area of the farm to our Rural Gym. A path to tone and strengthen the muscular system, enjoying a sea view, among olive trees and cultivated fields. Pure oxygen for body and mind, healthy and beautiful.

Our little guests deserve a personalized space dedicated to their fun. A castle and wooden games are available to stimulate the imagination immersed in the Nature.

THE OLIVE GROVES
The olive tree, a priceless natural monument, is the heart of the farm. The production of the extra virgin olive oil is a family tradition. Source of long youth and good health, it is the basic ingredient of our cuisine. Our beautiful and vigorous olive trees love and protect us.

The centuries-old olive trees are our grandparents, wise advisers and fertile witnesses of the history of our land. For centuries they have been together taking the benefits of the iodine scent that comes from the nearby sea.

Their shapes are different depending on the light, in the morning they can have one, at sunset another, discovering them is fun and helps to connect with their special soul.

The younger trees find a home in the direction of the valley, thinner and lively, they are equally able to give great emotions, to the palate and to the sight. Walking among the olive trees of Puglia is a cathartic experience, it cheers up the mind and it nourishes the soul.

CHRISTIANE’S FLOWERS
The passion for flowers was born with the coming into the world of her soul which is sensitive towards the great beauty. Christiane Van Gaubergen, Belgian by birth and Apulian by adoption, brought to Puglia her love for flower gardens, an attention that tells of her Nordic origins.

As soon as she was 20, Christiane decided to follow her lover and moved to Pezze di Greco, from the lively and cosmopolitan Brussels to the traditions of Southern Italy. She chose the sun and the beauty of a genuine and sincere land, qualities that perfectly match her spirit.

Puglia has become part of her, always keeping her Flemish allure alive. The cultural encounter that describes his personality can be noticed in her flower design. Periodically she redesigns the many flowery spaces of the farm, modulating types, colors and varieties.

Do not miss the flowery arch of the ancient portico in Spring, the enchanting perfume and the chromatic beauty of roses and jasmine transcend time and space.

SECRET GREEN CORNERS
Spending a unique farm holiday in Puglia, follow the white rabbit of your imagination, perhaps you will get lost and wandering among the innermost paths of your mind and your desires you will land at those hidden ports that we have created for you. Places where you can think, read, reflect, listen to your music or the notes of Nature. A place where, above all things, to dream. Look for them!

EXPERIENCES
Masseria Montenapoleone’s open spaces liberate your mind and soul. Sitting in one of the gardens and watching the stars or a new dawn are experiences you can enjoy at any time of year.

This spot, full of charm and character, surrounded by nature, brings some very unique sensations – your discovery of authentic ancient flavours, reading a book written by one of the great authors of the area, writing and feeling inspired by the landscape, or just simply touching the nature around you.

COOKING CLASS
Our farmer will lead you in the heart of the Apulian cuisine, putting your fingers literally in the pie. You will learn to prepare the dough with bran and flour, adding that just enough of salt and water, giving life to the unique orecchiette, to the witty cavatelli and the more relaxed strascinate.

The lesson will be topped with the story dedicated to the farm production of different types of wheat, with nice anecdotes related to the tradition and the local history. A good glass of wine will pamper your heart and stimulate your creativity.

EXTRAVIRGIN OLIVE OIL TASTING 
Our farmer / sommelier will take you for a stroll around the farm, reaching the thousand years old olive grove, while telling you stories and traditions from the past connected to the rural production and the cultivation of extra virgin olive oil.

You will have the opportunity to taste the three qualities of extra virgin olive oil, all organically produced in the farm: Il Mille, Il Cento, Il Venti5. Il Mille, a monocultivar, produced by our thousand years old trees; Il Cento, monocultivar, produced by our hundred years old trees; Il Venti5, a blend produced by our youngest trees.

The experience will be enriched by a local aperitif (chick peas, fried broad beans, olives, friselle, tomatoes, almonds, taralli and focacce) putting your souls together embraced by the authentic taste of Puglia.

WINE TASTING
Our farmer / sommelier will take you for a stroll around the farm, reaching the vineyard while telling you stories and traditions from the past connected to the rural production and the cultivation of the grapevine. You will discover how the love relationship among the land, the climate and the seasons is always different, producing fruits which are never the same.

When the tasting desire will be compelling, our farmer / sommelier will offer you three types of wine: Susumaniello red wine “Primi Passi” produced by Masseria Montenapoleone, a white and a rosé, all organically produced.

The experience will be enriched by a local aperitif (chickpeas, fried broad beans, olives, friselle, tomatoes, almonds, taralli and focacce) putting your souls together embraced by the authentic taste of Puglia.

THE VINEYARD EXPERIENCE
The experience in the vineyard is a special chance to have lunch or dinner surrounded by a unique microclimate, enjoying the retro allure created by our d’antan design pieces.

Facing the Adriatic Sea, it is possible to taste the farm to table seasonal goodies prepared by our chef, while sipping our Susumaniello red wine, which is produced on site, and the signature cocktails made with our grape juice.

You will feel truly embraced by the authentic taste of Puglia. The experience of the “Lunch or Dinner in the Vineyard” includes an ad hoc set-up and two possible tasting menu options.

DINNER UNDER THE STARS
Our rural beach is the location for several experiences to be lived in communion with Nature. Getting on the carpet of fantasy is one of our favorite activities. The Moroccan-style dinner is a journey into the taste of the Apulian food and wine.

It recalls the image of a meal in the desert, among a thousand candles and dreams to be share with open eyes, under a blanket of stars which can appear closer than ever. The sea on the horizon releases its scent, inebriating the olive trees and the vegetation of the masseria.

BIKING
Cycling in the countryside along secret paths, we admire thousand years old olive trees until reaching a local farm for a fresh cheese experience and tasting.

The tour keeps going on through the Apulian astonishing nature towards the Dolmen of Montalbano, whose origins are dated to the Bronze Age. This will be the magic place for a pic-nic designed to enjoy the local goodies of our beloved Puglia.

BUSINESS EXPERIENCE
Always thinking about the silver lining and the new opportunities that a state of crisis brings, now it is possible to move your office wherever you want. You can choose the background you prefer for your working hours.

If you like the blue sky, the rural atmosphere, with colorful flowers and lush plants, farm to table food, our #BusinessExperience is what you are looking for. Our office has no walls and ideas fly high. Our mind needs new stimuli to create. We are convinced that the situation we are experiencing will be very useful to us. We respect the Planet. We live sustainable. We wait for you.

Rooms: 12

Price: from 129 EUR per night

Source: www.masseriamontenapoleone.it